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A Valentine's Day private jet dinner planned by flight length: canapés, caviar and chocolate-dipped strawberries for short hops, tasting dinners for longer flights and dinner with breakfast overnight, course ideas from oysters to a shared pavlova, how to keep a surprise discreet with the crew, and February escapes to Venice (LIPZ / VCE) for Carnival, Rome (LIRF / FCO), Paris and the Côte d'Azur in mimosa season, with halal, kosher, vegetarian and vegan menus for every couple.