Global Diners' concierge sources from Michelin-starred restaurants and local institutions worldwide and delivers the dishes galley-ready to your private jet. We manage the reservation or order, the collection, the cold chain and the timing with your FBO, so a passenger's favourite table travels with them, intact and perfectly presented. It is the service most caterers cannot offer, and it is where we are hardest to beat.
Any restaurant, delivered to your jet
Sometimes the best inflight meal isn't a menu: it's a specific restaurant. A signature dish from a three-star kitchen, sushi from a favourite counter, a local institution a passenger always visits in that city. Tell us the restaurant and the dish; our concierge arranges it and brings it to the aircraft, plated and packaged for the cabin.
The cold-chain and timing problem we solve
Restaurant food isn't built to fly. Left to chance, it arrives cold, wilted or mistimed against a slot. We solve the logistics: temperature-controlled transport, re-packaging in aviation-ready, galley-reheatable formats, and delivery timed to the minute so it meets your departure, not the restaurant's convenience. Food safety and presentation are preserved end to end.
Michelin and local institutions, worldwide
Our network spans Michelin-starred restaurants and respected local kitchens across Europe, the Middle East, the Americas and Asia-Pacific. Whether you depart Paris, London, Dubai, Nice or New York, we can bring the city's best to your cabin, and brief your crew on how to present it.
How restaurant pickup works
Share the restaurant, the dishes and your flight details. We confirm feasibility and timing, place and collect the order, re-package it galley-ready and coordinate the handover with your FBO. One coordinator owns the whole chain, with live updates from kitchen to aircraft, so you always know where your order is.
Popular restaurant pickups by city
Every city has its own favourites, and our concierge knows them. In Paris it may be a signature dish from a starred kitchen before an evening departure; in London, a favourite sushi counter or a classic grill. In Dubai and New York, requests range from fine dining to local institutions. Wherever you depart, tell us the restaurant and we confirm what is possible for your timing.
What’s included
Michelin and top-restaurant sourcing
City-specific concierge
Reservations and ordering on your behalf
Temperature-controlled transport
Aviation-ready re-packaging and plating
Last-mile FBO coordination
Live status updates
Ideal for
Principals with a favourite restaurant
Special occasions and celebrations
Destination dining
Passengers who want a specific chef or dish onboard
How it works
01
Tell us the restaurant, dishes and flight.
How it works
02
We confirm, order, collect and re-package galley-ready.
03
Delivered to your aircraft, timed to departure.
WhatsApp 24/7 · order@globaldiners.com · +33 423 110 189
Frequently asked questions
Can you pick up food from any restaurant?
In most cities yes, including Michelin-starred restaurants and local institutions. We confirm feasibility against your location and timing when you share the details.
How do you keep restaurant food fresh for the flight?
Temperature-controlled transport and aviation-ready re-packaging preserve the cold chain, with delivery timed to your departure and formats the crew can present quickly.
Can you order from a Michelin-starred restaurant on my behalf?
Yes. Our concierge handles the reservation or order, collection and delivery galley-ready to your jet.
Does this work for short-notice flights?
Often yes, depending on the restaurant and city. Our 24/7 team will tell you quickly what is possible.