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Riviera cuisine on private jets: Niçoise menus from our own Nice kitchen, delivered planeside at Nice (LFMN / NCE). Salade niçoise, pan bagnat, petits farcis, socca, pissaladière, daube and tourte de blettes, menus that follow the seasons, Bellet wines subject to local rules, and Ligurian and Corsican cousins for Albenga Riviera (LIMG / ALL) and Ajaccio (LFKJ / AJA), plus Cannes (LFMD / CEQ), Marseille (LFML / MRS) and Paris Le Bourget (LFPB / LBG), with FBOs.