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Private jet catering in Key West with Florida Keys seafood menus: stone crab claws from 15 October, spiny lobster, Key West pink shrimp, yellowtail snapper, Cuban sandwiches and key lime pie, for flights from Key West (KEYW / EYW) and South Florida: Miami Executive (KTMB / TMB), Miami (KMIA / MIA), Miami-Opa Locka (KOPF / OPF) and Naples (KAPF / APF). The seasons, island festivals, local FBOs and simple ordering with Global Diners, by email, for crews and operators.

Private jet catering in Miami for the South Florida winter season: Miami (KOPF / OPF), Fort Lauderdale (KFLL / FLL), Palm Beach (KPBI / PBI) and Miami Executive (KTMB / TMB) compared, a month-by-month calendar from Thanksgiving to Easter with Miami Art Week, stone crab, ceviche-style seafood, Cuban and Floribbean flavours, yacht weekends, family holidays, crew meals for shuttle rotations and onward hops to Nassau (MYNN / NAS), all with one email and one dedicated quote.