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Swiss cheese on private jets: how to choose and serve Le Gruyère AOP, Emmentaler, Tête de Moine rosettes, Raclette du Valais and Appenzeller, how to build an Alpine platter, serving temperature, warm raclette for the galley and Swiss wine pairings subject to local rules. Flights from Sion (LSGS / SIR), Lugano (LSZA / LUG), Geneva (LSGG / GVA) and Zurich (LSZH / ZRH). Halal, kosher and alcohol-free menus, allergen labels on every item. Order 24 hours ahead at order@globaldiner