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Private Jet Catering Paris-CDG (LFPG / CDG), Orly (LFPO / ORY) and Pontoise (LFPT / POX) from Le Bourget

Global Diners Team
Oct 13
9 min read

Private jet catering in Paris is not limited to Le Bourget. Business jets also use Paris-CDG (LFPG / CDG) for long-range connections, Paris-Orly (LFPO / ORY) for southern Paris and quick hops across France, and Pontoise (LFPT / POX) for discreet arrivals to the north-west of the capital. Wherever your aircraft is parked around Paris, Global Diners prepares the catering in our own kitchen at Paris Le Bourget (LFPB / LBG), the heart of French business aviation.


Our Paris kitchen is one of the three Global Diners production kitchens, alongside Nice and Madrid, and it serves our full menu every day of the year. This guide explains how we prepare catering for Charles de Gaulle, Orly and Pontoise from Le Bourget, which Parisian dishes passengers ask for most, how to plan around the great Paris event weeks and how to order with one simple email.


Paris, served by Paris-CDG (LFPG / CDG), where Global Diners delivers private jet catering from its own Le Bourget kitchen
Paris-CDG (LFPG / CDG): from Charles de Gaulle to Orly and Pontoise, every departure is served by our Paris kitchen at Le Bourget.


One Paris kitchen, four airports


Le Bourget is where our Paris team works, and it is the only Paris airport where we deliver planeside ourselves. For Charles de Gaulle, Orly and Pontoise, the same chefs prepare the same menu in the same kitchen, and our team coordinates the delivery time with your FBO or handler at the airport you use. For crews, the experience is identical: one email, one dedicated quote, one written confirmation.


Airport

Best for

Global Diners catering approach

Paris Le Bourget (LFPB / LBG)

Business aviation hub north of Paris

Prepared in our own kitchen and delivered planeside by our team

Paris-CDG (LFPG / CDG)

Long-range jets, VIP airliners, international connections

Prepared at Le Bourget, delivery coordinated with your FBO or handler

Paris-Orly (LFPO / ORY)

Southern Paris, Left Bank, Versailles and the Loire

Prepared at Le Bourget, delivery coordinated with your FBO or handler

Pontoise (LFPT / POX)

Discreet arrivals, Val-d'Oise, Normandy routes

Prepared at Le Bourget, delivery coordinated with your FBO or handler


Because every order starts in the same kitchen, menus stay consistent across all four airports. A family that flies into Pontoise for a weekend and leaves from Le Bourget will find the same quality, the same allergen labelling and the same reheating guidance on both legs.


When Charles de Gaulle, Orly or Pontoise make sense


Charles de Gaulle is the natural choice for VIP airliners and long-range jets connecting with international schedules, or when passengers combine a business jet segment with a commercial one. Orly suits guests staying on the Left Bank, in the southern suburbs, in Versailles or in the Loire Valley, and is popular for short domestic hops to the regions. Pontoise, in the Val-d'Oise, is a smaller airfield with a relaxed atmosphere, appreciated by owners heading to western Paris, Saint-Germain-en-Laye, Giverny or the Normandy coast.


Whatever the reason for choosing one of these airports, our kitchen plans the departure time, the route and the packaging so that the food reaches your aircraft fresh and ready for service. For larger cabins at Charles de Gaulle, we also prepare multi-course services with separately packed sauces and clear galley instructions.



The Parisian menu


Paris is the capital of French gastronomy, and our menu reflects it. Passengers flying from any of the four airports can enjoy the classics of the French table, prepared to be served at altitude.


  • Viennoiseries and bread: croissants, pains au chocolat, brioche and baguettes from Parisian bakeries.

  • Starters: foie gras with fig chutney, smoked salmon, oeufs mimosa and seasonal velouté.

  • Main courses: sole meunière, roast chicken with herbs, beef fillet with sauce béarnaise packed separately, and seasonal vegetable dishes.

  • Cheese: a French cheese board with Comté, Brie de Meaux, Roquefort and goat's cheese.

  • Desserts: macarons, éclairs, tarte au citron, mille-feuille and Paris-Brest.

  • Caviar and Champagne: caviar with blinis and crème fraîche, and Champagne subject to local rules.


Halal, kosher and alcohol-free menus are available, and every item carries allergen labelling. Our article on private jet catering in Paris and on the French Riviera gives more ideas, and our guide to private jet catering at Paris Le Bourget covers our home airport in detail.


French plated tray prepared in our Le Bourget kitchen for private jet catering at Paris-CDG (LFPG / CDG)
A French plated tray from our Paris kitchen, prepared for departures from Paris-CDG (LFPG / CDG), Orly and Pontoise.

Four airports around Paris, one kitchen at Le Bourget: the same menu, the same chefs and the same care, wherever the aircraft is parked.


Paris event weeks


Paris has one of the richest event calendars in the world, and each of its great weeks brings business jets to all four airports. Fashion Weeks in January, from late February to March, in June and from late September to October welcome designers, buyers and guests from every continent. Roland-Garros fills late May and early June, the Paris Air Show takes place at Le Bourget in odd-numbered years each June, and the Prix de l'Arc de Triomphe at ParisLongchamp marks the first weekend of October. The Christmas season and the winter sales complete the year.


Event

Typical timing

Menu ideas from Global Diners

Fashion Weeks

January, late February to March, June, late September to October

Light, elegant trays: salads, sushi-style plates, fruit and macarons

Roland-Garros

Late May to early June

Garden-party menus: chilled seafood, cold roast chicken, strawberries

Paris Air Show

June, odd-numbered years, at Le Bourget

Working lunches and crew meals for long show days

Prix de l'Arc de Triomphe

First weekend of October

Celebration menus with caviar, foie gras and patisserie


During these weeks we recommend ordering a little earlier than the usual 24 hours and confirming passenger numbers as soon as they are known. Our team then plans each delivery calmly with your FBO or handler, whichever of the four airports you use.


Crew meals around Paris


Crews flying in and out of Paris often stay a night or two. We prepare balanced crew meals with grilled fish or chicken, vegetables, grains and fresh fruit, packed and labelled individually, so each crew member can eat at the right moment of the duty day. Parisian bakery breakfasts are always a favourite for early departures.


Cabin crew preparing service with private jet catering at Paris-Orly (LFPO / ORY)
Crew meals and passenger catering from our Paris kitchen, ready for departures from Paris-Orly (LFPO / ORY).

How to order catering for Charles de Gaulle, Orly and Pontoise


  1. Email order@globaldiners.com with the aircraft registration, airport, date, delivery time and passenger count.

  2. Add dietary needs, allergies and VIP preferences in the same message.

  3. Order 24 hours ahead, or a little earlier during Fashion Weeks and the Paris Air Show.

  4. Receive your dedicated quote and a written confirmation from our specialised team.

  5. Our team coordinates the delivery time with your FBO or handler at Paris-CDG (LFPG / CDG), Paris-Orly (LFPO / ORY) or Pontoise (LFPT / POX).


Restaurant pick-ups from Parisian addresses can also be coordinated on request. If your passengers have a favourite bistro, patisserie or traiteur, mention it in your order and our team will include it in the delivery plan. For London connections, our Farnborough (EGLF / FAB) page covers the other side of the Channel.



Key Dates for Business Aviation Catering at Pontoise (LFPT / POX)


Plan these weeks two to three days ahead rather than within the usual 24 hours, especially if a restaurant pick-up from Paris is involved, so our team can plan each transfer calmly. Send passenger and crew numbers early, agree the delivery slot with the handler, and favour menus that keep their quality during a longer transfer, such as chilled canapés, salads and pastries.


Event

When

Where

Rétromobile

Late January to early February

Paris Expo Porte de Versailles

Chantilly June racing meetings

June

Chantilly Racecourse, Oise

Fête des Loges

Late June to mid-August

Saint-Germain-en-Laye

Prix de l'Arc de Triomphe

Early October

ParisLongchamp Racecourse

Paris Fashion Week

January, late February to March, June and late September to October

Paris


Rétromobile at Pontoise (LFPT / POX): Late January to early February


Rétromobile is a major classic-car show in Paris, held alongside high-profile collector-car auctions. Catering for these trips is often about convenience: breakfast boxes, working lunches and a good cold supper for the evening return. Order a couple of days ahead and allow for road time between the exhibition and the Vexin when agreeing delivery with the handler.


Show, race and fashion-week dates vary every year, so it is worth confirming the current timings with our team when ordering.


Things to do around Pontoise (LFPT / POX)


The French Vexin regional nature park surrounds the airfield with farmland, wooded valleys and stone villages ideal for cycling and walking. Auvers-sur-Oise, where Van Gogh spent his final weeks, is a short drive away, as is Pontoise's historic upper town. Golfers will find several courses in the Vexin and around Cergy. The Château de La Roche-Guyon on the Seine, the gardens at Giverny and the Chantilly estate are all within day-trip range, and western Paris and La Défense are reachable by road. Horse-riding centres and walking trails along the Viosne and Sausseron valleys make easy half-day outings.


Culture and heritage near Pontoise (LFPT / POX)


Pontoise was a royal town in the Middle Ages and later drew the Impressionists, especially Camille Pissarro, whose museum stands in the town. Auvers-sur-Oise preserves the inn where Van Gogh lived and the church he painted. The Vexin has numerous Romanesque and Gothic churches, while the Château d'Auvers offers an immersive look at the Impressionist period. Cergy's Axe Majeur, a monumental landscape artwork, is a striking modern landmark.


Also on the Global Diners network: Paris-Orly (LFPO / ORY)


Paris holds some of the world's great museums: the Louvre, the Musée d'Orsay for Impressionism, the Centre Pompidou for modern art and the Musée Rodin with its garden. Notre-Dame cathedral reopened in December 2024 after restoration. The Latin Quarter, the Panthéon and Montparnasse reflect centuries of intellectual life, while the Opéra Garnier and Haussmann's wide boulevards show the grandeur of the Second Empire.


Paris dining ranges from traditional bistros and brasseries to many of the world's leading gastronomic restaurants, along with pastry shops, chocolatiers and fromageries in every district. Market streets such as Rue Cler and Rue Mouffetard show how Parisians shop daily. For luxury, Avenue Montaigne and the Rue du Faubourg Saint-Honoré gather the major fashion houses, and the department stores on Boulevard Haussmann are a destination in themselves. Saint-Germain-des-Prés mixes designer boutiques, bookshops and cafés.


FBOs at every airport in this guide


Here are the business aviation terminals (FBOs) at each airport mentioned above. Our team coordinates every catering delivery with the FBO or handler you choose, and our own kitchens deliver planeside at Paris (LFPB / LBG) and Nice (LFMN / NCE).


  • Paris-CDG (LFPG / CDG): Advanced Air Support International, G-OPS, Jetex Paris and Air Aviation Support

  • Paris-Orly (LFPO / ORY): Advanced Air Support International and Alyzia

  • Pontoise (LFPT / POX): Ameridair Handling with Jetex

  • Paris Le Bourget (LFPB / LBG): Dassault Falcon Service, Jet Aviation, Signature Aviation, Advanced Air Support International, Jetex Le Bourget, ExecuJet Paris and Universal Aviation France

  • Nice (LFMN / NCE): Signature Aviation, AviaVIP and DC Aviation G-OPS

  • Farnborough (EGLF / FAB): Farnborough Airport Ltd


Frequently asked questions


Can Global Diners deliver catering to Paris-CDG, Orly and Pontoise?


Yes. Catering for Paris-CDG (LFPG / CDG), Paris-Orly (LFPO / ORY) and Pontoise (LFPT / POX) is prepared in our own kitchen at Paris Le Bourget (LFPB / LBG), and our team coordinates the delivery time with your FBO or handler.


Is planeside delivery available at all Paris airports?


Our team delivers planeside at Paris Le Bourget (LFPB / LBG) and Nice (LFMN / NCE). At Paris-CDG, Orly and Pontoise, delivery is coordinated with your FBO or handler, with the same menu and the same kitchen.


Which Parisian dishes can I order?


Viennoiseries, foie gras, sole meunière, beef fillet with béarnaise, a French cheese board, macarons, éclairs and mille-feuille are all available, alongside caviar and smoked salmon. Every item carries allergen labelling.


What is the Global Diners client portal?


The portal, coming very soon, is designed to bring the Global Diners menu, order requests, confirmations and documents into one space for crew, operations and finance. Until it opens, all orders go through order@globaldiners.com.


Can catering be delivered to Pontoise (LFPT / POX) from a Paris restaurant?


Yes, at Pontoise-Cormeilles (LFPT / POX) restaurant pick-up from Paris can be arranged on request. Dishes are packed for transport and can be complemented by cold canapés, cheese and pastries from our kitchens.


Is catering available at Pontoise (LFPT / POX) for racing weekends at Chantilly?


Yes, Global Diners caters flights through Pontoise-Cormeilles (LFPT / POX) for the June racing meetings at Chantilly and other equestrian events north of Paris. Champagne-friendly canapés, smoked salmon, cold lobster and fine pastries suit a racing day well.


Explore more destinations and guides



Flying into Paris soon?


Whether your aircraft is parked at Paris-CDG (LFPG / CDG), Paris-Orly (LFPO / ORY), Pontoise (LFPT / POX) or Paris Le Bourget (LFPB / LBG), Global Diners prepares your catering in our own Paris kitchen. Send us your schedule and passenger details, and we will prepare a dedicated quote for every leg.


To request a quote, email order@globaldiners.com with your aircraft registration, airport, date, delivery time and passenger count. Our specialised team replies with a dedicated quote for your mission.



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