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Private jet catering in Natal (SBSG / NAT): a crew and passenger guide to the airport for Ponta Negra, Genipabu and Pipa on the Rio Grande do Norte coast. Discover chilled shrimp, carne de sol with manteiga de garrafa, tapioca breakfasts and cajuína, family boxes, galley-ready packing, Carnatal and summer planning, every FBO and halal, kosher and alcohol-free menus, plus links to Recife (SBRF / REC), Fortaleza (SBFZ / FOR) and São Paulo Guarulhos (SBGR / GRU). Order today.

Private jet catering in Foz do Iguaçu (SBFI / IGU): a crew and passenger guide to the Iguaçu Falls and the triple frontier, with river fish, picanha, chipa, empanadas, Lebanese mezze and picnic boxes for a day at the falls. Halal, kosher and alcohol-free menus, galley-ready packing, delivery via your FBO or handler, and links to Asunción (SGAS / ASU), Cascavel (SBCA / CAC) and Buenos Aires Ezeiza (SAEZ / EZE), our new station with very positive crew feedback.

Private jet catering in Porto Seguro (SBPS / BPS), the gateway to Trancoso, Arraial d'Ajuda and Caraíva: a crew and passenger guide to Réveillon and the Bahian summer, with moqueca, bobó de camarão, tapioca, cocada and cacao chocolates. Halal, kosher and alcohol-free menus, champagne subject to local rules, delivery via your FBO or handler, and links to Salvador (SBSV / SSA) and Rio de Janeiro Santos Dumont (SBRJ / SDU) for flights to and from the Discovery Coast.

Flying private across Brazil: catering tips for multi-city itineraries linking São Paulo Guarulhos (SBGR / GRU), Rio Galeão (SBGL / GIG), Brasília (SBBR / BSB), Florianópolis (SBFL / FLN), Manaus (SBEG / MAO) and Foz do Iguaçu (SBFI / IGU). Plan one menu for the whole trip, adapt services to distance and climate, enjoy regional flavours, add crew trays for every leg and order halal, kosher and alcohol-free menus, with delivery coordinated with your FBO or handler.

Brazilian flavours on board: a galley guide to picanha, pão de queijo, moqueca, açaí, feijoada and brigadeiros for business jets departing São Paulo Guarulhos (SBGR / GRU) and Rio Galeão (SBGL / GIG), plus Congonhas (SBSP / CGH), Santos Dumont (SBRJ / SDU) and Campinas Viracopos (SBKP / VCP). Packing, reheating, plating and pairing tips, Carnival and Grand Prix seasons, every FBO on the field, halal, kosher and alcohol-free menus and delivery coordinated with your FBO or hand

Private jet catering in Goiânia (SBGO / GYN) for agribusiness flights across the Cerrado: working breakfasts, field-day lunch boxes, investor menus and evening returns. Flavours of Goiás such as empadão, galinhada and pamonha, the soybean harvest and regional fairs, every FBO, plus Brasília (SBBR / BSB), Uberlândia (SBUL / UDI) and São Paulo Guarulhos (SBGR / GRU), with halal, kosher and alcohol-free menus and delivery coordinated with your FBO or handler at Santa Genoveva.

Private jet catering in São José dos Campos (SBSJ / SJK), heart of Brazil's aerospace valley: working menus for engineers and customers, crew meals for delivery, ferry and acceptance flights, warming dishes for the Campos do Jordão winter season, light seafood for Ilhabela and the north coast, plus connections with Jundiaí (SBJD / QDV), São Paulo Guarulhos (SBGR / GRU) and Rio de Janeiro Santos Dumont (SBRJ / SDU), with every delivery coordinated with your FBO or handler.

São Paulo Grand Prix weekend private jet catering via Jundiaí (SBJD / QDV) and Campinas Viracopos (SBKP / VCP): why crews choose the airports north-west of the city, a day-by-day race-week timeline, Brazilian flavours from pão de queijo to picanha and brigadeiros, and long-range departures after the race, alongside São Paulo Congonhas (SBSP / CGH) and Guarulhos (SBGR / GRU). Order with a dedicated quote and a written confirmation from our specialised team for every leg.

Private jet catering in São José do Rio Preto (SBSR / SJP), the business capital of north-western São Paulo: same-day trips, agribusiness visits, family and medical flights, the flavours of the interior paulista, the Festa do Peão de Barretos and Olímpia festival, every FBO, plus Ribeirão Preto (SBRP / RAO), Congonhas (SBSP / CGH), São Paulo Guarulhos (SBGR / GRU) and Campinas Viracopos (SBKP / VCP), with halal, kosher and alcohol-free menus and delivery coordinated with your

Private jet catering in Divinópolis (SNDV / DIQ), in the Centro-Oeste of Minas Gerais: compact-cabin menus for light jets and turboprops, individual labelled boxes, Mineiro classics from pão de queijo and feijão tropeiro to Canastra cheese and doce de leite, and the Capitólio and Furnas lake season. Connections to Belo Horizonte Pampulha (SBBH / PLU), Confins (SBCF / CNF), São Paulo (SBGR / GRU), Paris (LFPB / LBG) and Nice (LFMN / NCE), with events and ordering tips.

Brazil private jet catering at 33 airports in one guide: São Paulo (SBGR / GRU), Congonhas (SBSP / CGH), Campinas (SBKP / VCP), Rio (SBRJ / SDU), Brasília (SBBR / BSB), Salvador (SBSV / SSA), Recife (SBRF / REC), Florianópolis (SBFL / FLN), Porto Alegre (SBPA / POA), Natal (SBSG / NAT), São Luís (SBSL / SLZ), Belém (SBBE / BEL) and Manaus (SBEG / MAO). Regions, Brazilian flavours from pão de queijo to moqueca, seasons, FBOs and how to order at order@globaldiners.com.

Brazilian private jet catering, region by region: picanha and churrasco from Porto Alegre (SBPA / POA), pão de queijo from Belo Horizonte (SBCF / CNF), moqueca from Salvador (SBSV / SSA), açaí from Belém (SBBE / BEL), plus feijoada and brigadeiros from São Paulo Guarulhos (SBGR / GRU). How each dish is prepared for the galley, with halal, kosher and alcohol-free menus and Brazilian wine subject to local rules. Order 24 hours ahead and receive a dedicated quote from our team.

Private jet catering in Vitória (SBVT / VIX): a complete crew and passenger guide to Espírito Santo, with moqueca capixaba, torta capixaba, crab, shrimp and mountain cheeses prepared for the galley. Discover the seasonal calendar, every FBO, halal, kosher and alcohol-free menus, wine subject to local rules, and delivery via your FBO or handler, with connections to Rio Galeão (SBGL / GIG), São Paulo Guarulhos (SBGR / GRU) and Belo Horizonte Confins (SBCF / CNF).

Private jet catering in Uberlândia (SBUL / UDI) and Araxá (SBAX / AAX), the Minas Gerais interior: agribusiness day trips, harvest visits and spa weekends, Cerrado flavours from pão de queijo and Canastra cheese to picanha and specialty coffee, the harvest and ExpoZebu calendar and links to Belo Horizonte Confins (SBCF / CNF), São Paulo Guarulhos (SBGR / GRU) and Congonhas (SBSP / CGH). FBOs, events, halal, kosher and alcohol-free menus by Global Diners. Order 24 hours ahead.

Private jet catering in Navegantes (SBNF / NVT), the gateway to Balneário Camboriú, Itajaí and Blumenau: a crew and passenger guide to Oktoberfest and summer flights, with roast duck, pretzels and strudel, Atlantic seafood, pão de queijo and family boxes. Halal, kosher and alcohol-free menus, delivery via your FBO or handler, and links to Florianópolis (SBFL / FLN), Curitiba (SBCT / CWB) and São Paulo Guarulhos (SBGR / GRU) for flights to and from the coast.

Private jet catering in Belém (SBBE / BEL): a crew and passenger guide to Val de Cans, gateway to the Amazon, Pará's mining and energy projects, Marajó Island and the Círio de Nazaré. Discover pato no tucupi, tacacá, filhote, açaí and cupuaçu, multi-leg shuttle boxes, galley-ready packing for the equatorial climate, every FBO and halal, kosher and alcohol-free menus, plus links to Manaus (SBEG / MAO), São Luís (SBSL / SLZ) and Brasília (SBBR / BSB). Order at order@globaldiner

Private jet catering in Montevideo (SUMU / MVD) for crews and operators: grilled Uruguayan beef with chimichurri, empanadas, chivito-style sandwiches, alfajores and chajá, with Tannat subject to local rules. Covers the southern summer at Punta del Este (SULS / PDP), Carnival and Tourism Week, the River Plate hop to Buenos Aires (SAEZ / EZE) and flights north to São Paulo Guarulhos (SBGR / GRU), plus FBO details, the events calendar, local guides and FAQs for every flight.

Private jet catering in São José dos Campos (SBSJ / SJK) and Sorocaba (SDCO / SOD): a complete crew and passenger guide to Brazil's aerospace city and business jet maintenance hub, with crew meals for delivery, test and positioning flights, afogado, mountain trout, caiçara seafood and São Roque cold boards. Discover the seasonal calendar, every FBO, halal, kosher and alcohol-free menus and delivery via your FBO or handler, plus São Paulo Guarulhos (SBGR / GRU).

Private jet catering in Ribeirão Preto (SBRP / RAO) and São José do Rio Preto (SBSR / SJP): a complete crew and passenger guide to the São Paulo interior, with Alta Mogiana coffee, pão de queijo, frango caipira, river fish and fresh orange juice. Plan for Agrishow week and the August festivals, discover every FBO, halal, kosher and alcohol-free menus and delivery via your FBO or handler, plus São Paulo Guarulhos (SBGR / GRU) and Campinas Viracopos (SBKP / VCP).

Private jet catering in Porto Seguro (SBPS / BPS) for the Bahia summer: New Year's Eve in Trancoso, villa arrivals, family menus and light coastal dishes, from moqueca-inspired fish and tapioca to tropical fruit. Includes the full seasonal calendar, the classic route from São Paulo Guarulhos (SBGR / GRU), onward legs to Salvador (SBSV / SSA), European legs from Paris (LFPB / LBG) and Nice (LFMN / NCE), every FBO and a practical crew checklist for the season.